Got Questions?
Frequently Asked Questions
Find answers to common queries about our farming practices, products, delivery, and payments.
Broiler chickens are raised in cages with limited movement and fed commercial feed, often with antibiotics and hormones. Country chickens (Natukodi) are raised in free-range environments, allowing them to run, graze, and feed on grains, greens, and insects. This makes their meat lean, rich in taste, and completely chemical-free.